Fruit Sliced Madeira
Regal's Fruit Sliced Madeira Cake is a soft and moist cake made to a traditional Yorkshire recipe to bring back the taste of days bygone. The fruit adds a tasty and tangy taste to this classic vanilla cake.
It's ready sliced for easy consumption.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Egg, Glace Mixed Fruit Cubes (Papaya Cubes, Orange Peel Cubes, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Preservative (Potassium Sorbate, Sulphur Dioxide), Colours: E150a, E133), Vegetable Oil (Palm Fractions, Rapeseed), Humectant (Vegetabel Glycerine), Water, Emulsifier (E475, E471), Milk Powder, Raising Agent (E450i, E500oo), Salt, Potassium Sorbate, Vanilla Extract, Stabiliser (Xanthan Gum), Citric Acid, Colour (161b)
Nutritional Information
Per Piece | Per 100g | |
Energy (kJ) | 927 | 1782 |
Energy (kCal) | 222 | 427 |
Fat | 12 | 23 |
of which Saturates | 3.4 | 6.5 |
Carbohydrates | 26 | 50 |
of which sugars | 10 | 20 |
Protien | 2.3 | 4.4 |
Fibre | - | - |
Salt | 0.73 | 0.73 |