Marble Sliced Maderia
A British classic, Regal’s Madeira marble cake is all you need to make afternoon tea a wonderful experience.
This spongy and moist marble cake is made to a traditional Yorkshire recipe that brings back the taste of days bygone. The combination of rich chocolate flavour with a delicate touch of vanilla is sure to delight your senses.
Soft in texture, this chocolaty cake is a great snacking option if you’re looking for something light and simple to satisfy your mid-day cravings. Pair it up with tea, herbal teas, coffee, hot chocolate, warm milk or have it on its own - the choice is yours.
Suitable for vegetarians and ready sliced for easy consumption.
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oil
(Palm and Rapeseed Fractions), Whole Egg, Potato Starch, Humectant (Vegetable Glycerine), Cocoa Powder, Milk
Powder, Emulsifiers (Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Raising Agents
(Disodium Diphosphate, Sodium Bicarbonate, Wheat Flour), Salt, Preservative (Potassium Sorbate), Vanilla
Flavouring (E150c), Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Colour (E161b).
|Per 100g||Per slice|
|of which Saturates||6.4g||2.9g|
|of which sugars||24.7g||11.1g|