Classic Milk Snack Cakes
Soft sponge cakes with a fresh milk filling, perfect for mid-day snacking or teatime with a loved one. Because of their wholesome ingredients and nutritious value, these sponge cakes are also a choice option for lunchboxes and busy workdays.
Our cake mix is prepared with the finest ingredients. Each piece is baked to perfection and filled to the brim with delicious and frothy fresh milk to give the cake its unique taste and texture. Soft and sumptuous, these sponge cakes are a delight for the taste buds and are fit for consumption any time of the day.
Pair our milk sponge cake up with tea, herbal teas, coffee, hot chocolate, warm milk or just have it by themselves, you’ll love it regardless.
Cakes with fresh MILK filling (31%). Ingredients: sugar, WHEAT flour, glucose-fructose syrup, non-hydrogenated vegetable oils and fats (palm, palmkernel, coconut), fresh EGGS 13%, fresh pasteurized MILK 5.2%, stabiliser (sorbitol), skimmed ,MILK powder 2.3%, lactose, MILK proteins, natural flavouring (vanilla), emulsifiers (mono and diglycerides of fatty acids, SOY lecithin), gelling agent (agar), raising agents (disodium diphosphate and sodium hydrogen carbonate), salt.
|Per Piece||Per 100g|
|of which Saturates||2.4||9.6|
|of which sugars||8.8||35.1|