Cherry Sliced Maderia
A British classic, Regal’s Madeira cherry cake is one of our most popular Madeira cakes for afternoon teas, as well as lunch boxes. The cherry and vanilla taste shines through, making this a delicious cake that reminds you of traditional summer flavours.
This spongy and moist cherry Madeira cake is made to a traditional Yorkshire recipe that brings back the taste of days bygone. The combination of fresh cherry flavour with a delicate touch of vanilla is what makes this cake special.
Moist and soft in texture, this cherry cake is a great snacking option if you’re looking for something light and simple to satisfy your mid-day cravings. Pair it up with tea, herbal teas, coffee, hot chocolate, warm milk or have it on its own - it will still be a joy to your taste buds.
Suitable for vegetarians and ready sliced for easy consumption.
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Eggs, Cherries (20%): (Cherries, Glucose-Fructose Syrup, Sugar, Citric Acid, Potassium Sorbate, Sulphur Dioxide, Colour (E127), Vegetable Oil (Palm Fractions and Rapeseed), Rapeseed Oil, Vegetable Glycerine, Milk Powder, Vegetable Emulsifier (E475, E471), Raising Agent (E450, E500), Salt, Potassium Sorbate, Flavouring: Vanilla, Acidity Regulator: Citric Acid, Stabiliser: Xanthan Gum, Colour: Lutein
|Per Piece||Per 100g|
|of which Saturates||3.5||6.5|
|of which sugars||16.7||30.5|