Desi Round Baker khani
Traditional South-East Asian puff pastry baked to an age-old recipe passed from generation to generation. Prepared from the finest ingredients, our round baker khanis have a delectable taste and a crisp layered texture that is worth trying.
Baker khani is a delightful confection that was a teatime staple in Mughal-era Dhaka (Bangladesh). Today, it is consumed all over the world as a classic breakfast option. Baker khani is a variant of puff pastry that requires expert baking skills. Each round pastry has multiple crispy layers that give it its unique texture and delectable crunchiness.
Regal baker khani is prepared with love from the finest of ingredients. Each piece of this layered, delicately spiced confection is an absolute delight. Perfect snack choice for any time of the day. Pair with tea, coffee or another hot beverage to get the most out of this delicacy.
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Palm Fractions, Water, Sugar, Glucose, Salt, Emulsifier (E475) Flavourings, Colours(E160b, E161b, E100)
|Per Piece||Per 100g|
|of which Saturates||4.2||13|
|of which sugars||3.95||12.1|